On the table
- Breads & butterV
Sourdough and seeded rye from the village bakery, salted butter
- Jams & marmaladeVG
Three jams and a Seville orange marmalade, made here
- Granola & yoghurtV · GF
House granola, thick yoghurt, fruit poached with the season
- To drinkVG
Pressed apple juice, fresh orange, loose-leaf tea, coffee from a local roaster
From the stove
- The full breakfastGF on request
Dry-cured bacon, pork sausage, two eggs your way, roast tomato, mushrooms, sourdough
- Buttermilk pancakesV
Blueberries, marmalade butter, maple syrup
- Smoked haddockGF
Poached egg, spinach, chive butter
- Mushrooms on toastV
Garlic and thyme, tarragon cream, sourdough
- The garden breakfastVG
Smoky beans, herb tofu scramble, mushrooms, spinach, toast